I went to Bill's Bar & Burger in the Meatpacking District with my pal Frynn a couple of weekends ago. I was craving burgers and Frynn found this place. So food, we go!
I started off the meal with the Cowtipper: Maker’s Mark, Sweet Tea Vodka, White Peach, and Lemonade. Delishousness. I do recommend tearing up the mint and tossing it in the drink though. Garnish smarnish. If it's there, use it.
I ordered the Bill's Burger, which was The Classic with Cheese, LTP (Lettuce, tomato and pickle), and "Special Sauce." To be honest, there was a lot going on in that burger so I couldn't really tell what the special sauce was. As you can see, I prefer mustard with a side of burger.
We also got a mixed side of fries and onion rings - both of which I can heartedly recommend. The fries were more steak-like and the onion rings were beer battered and well-seasoned, which made me so very, very happy.
Frynn, who read the reviews, ordered the Burger cupcake for dessert. I of course obliged with a bite. I prefer salty and had to really restrain myself from ordering more onion rings.
That being said, the Burger cake is damn cute and very good. And it looks like a burger, even with a chocolate cake puck-shaped burger inside.
Bill's was great. Definitely needs to be on the "Return-To" list.
No comments:
Post a Comment